For most people, the oven is the most versatile appliance you have in your kitchen. You can bake, broil, roast, and warm up practically anything, which enables you to make a wider variety of dishes than if you just had a stovetop or a microwave.
However, just because traditional ovens are the most common doesn’t mean that they are the best. If you want to cook your food faster and more evenly, then you need a convection oven. These machines use fans to blow hot air all around your food so that it is much more efficient, both in time and temperature. Overall, you can cut your cooking down by 25% and the heat by 30%.
So, with that in mind, let’s look at some of the best consumer convection ovens you can find. Once you’ve tried them and seen the difference, you’ll wonder how you ever did without one.
Table of Contents
18.5 x 15.75 x 11
22.6 x 18.5 x 13
18 x 16.1 x 12.1
22.8 x 13.4 x 15.5
18 x 14 x 10.5
18.5 x 16.2 x 11.2
12.5 x 13 x 15.5
18 x 19 x 14.2
15 x 11.2 x 19.3
23.3 x 18.1 x 15.5
When looking at different appliance models, you can either get a full-size version to replace your current oven, or you can get a countertop unit. Since removing and installing your regular oven can be time consuming and expensive, we are going to focus only on portable models.
As such, each one of these machines will fit on your counter with ease and provide you with an extra means of cooking whatever you like.
If you’re not used to cooking with a convection oven, then it may take a little while to get used to the speed and efficiency with which it prepares your food. Fortunately, this unit from Breville makes things even easier by automatically adjusting itself according to your cooking needs.
Not only that, but it comes with a wide variety of preset options so that you can simply press a button and wait for the delicious results.
What makes this oven so reliable is the fact that it comes with an 1800-watt heating element. This allows it to work even faster so that your meal is ready in no time. The interior is also spacious, allowing for a whole 13-inch pizza if you like. There are also four different rack positions, so feel free to prepare other dishes like chicken or baked goods.
Other cool features of this oven included a non-stick interior surface so that cleanup is a breeze, an interior light so that you can monitor your food in real time, and rubber feet so that it won’t slip while it’s on the counter. Overall, if you want convenience, this is the oven to get.
While we like the automatic adjustment of the Breville Oven above, this model from Cuisinart is a step up regarding cooking capacity and power. It offers plenty of space for any kind of meal you can imagine, from pizza to garlic bread to a whole pot roast.
It also comes with an 1875-watt heating element, meaning that it works faster and is more powerful.
We also like the control system on this oven. You get fifteen preset options that allow you to bake, broil, and roast, and the LED screen makes it even easier to figure out what you’re doing. It also comes with two convection cooking options so that you can work even faster if necessary.
Other features of this oven include an interior light for monitoring your food, a stay cool handle that doubles as a foot for the glass door, and non-stick surfaces so that you can clean up quite easily, regardless of the meal. If you are looking for a high-performance machine, this is it.
When it comes to consumer kitchen goods, KitchenAid is a brand that most people trust. In this case, the KO273SS Convection Oven is an excellent illustration of this company’s commitment to excellence and quality.
While it’s not as high-performance as the ones we’ve seen so far, it delivers reliable results and will be a welcome addition to any kitchen.
As far as cooking goes, this oven has a twelve-inch capacity and can work with most food items, from cakes to pizzas to whole chickens. This best convection oven comes with a non-stick interior so that cleaning up afterward is a snap, and it has nine preset options from which you can choose.
On top of all that, there are four rack placement options, and it has a 120-minute timer built in for convenience. Overall, if you want something decent and affordable, this is a great choice.
Much like KitchenAid, Black + Decker is another brand that people trust. In fact, when comparing these two convection ovens, it’s hard to pick a clear winner, meaning that brand loyalty may be the deciding factor for you.
When looking at the performance of this model, it has twelve inches of space and a non-stick interior for easier cleaning.
The max temperature is not quite as high as other models we’ve seen (400 degrees), but it’s still more than enough for most cooking needs, particularly when considering how convection ovens need less heat anyway. It comes with eight preset options, as well as a 120-minute timer.
Although there are only two rack positions for this oven, they are placed well enough so that you can use both at the same time if necessary, or you can remove them and place a whole chicken or pot roast inside. There is a bottom crumb rack as well so that you can clean up any spills or messes much easier.
One problem that comes with getting a countertop oven is that it can take up a lot of valuable space in your kitchen. So, if you’re looking to get a convection model, but you have limited real estate, then this unit from Oster may be a good idea.
It’s a bit stockier than the other models we’ve seen, but it’s still tall enough to handle a whole chicken with no problems.
The performance of this oven is also decent with a maximum temperature of 450 degrees and eight preset cooking options. There are two rack positions inside, and the interior is easy to clean, although it is not technically “non-stick.” There is a bottom tray to collect crumbs and other droppings, and it also has a 60-minute timer. Finally, there is an on/off indicator light so that you can monitor it even easier.
We’ve already seen what a Breville Convection Oven can do above, and this next model delivers similar results. Not only do you still get an incredibly powerful 1800-watt heating element, but it also comes with the Element IQ system that automatically adjusts to your cooking needs so that you never wind up burning or overcooking anything again.
The secret to this oven is the fact that it comes with five quartz heating elements. These are placed strategically to provide a more even cooking surface with or without the fan. This means that you can bake and broil in the traditional method as well as with a convection fan. On top of all of that, it comes with nine preset options and a non-stick interior for easier cleaning.
The other cool thing about this particular model is the fact that the rack comes out as you open the door. This makes it far more convenient than most other ovens which require you to do this manually. Also, there are three rack positions for your convenience.
So far, we’ve seen convection ovens that are made of stainless steel and take up quite a bit of room on your counter. However, if you are looking for something slightly more compact, then this model from Oyama may be a good choice.
It has a revolutionary design where the cooking mechanism sits on top of the lid, rather than all around. The whole thing is also made of tempered glass so that you can see how everything cooks.
Overall, this machine is not quite as powerful as the others that we’ve seen, but it’s perfect for reheating meals or preparing lighter fare such as vegetables and fish. There are even some preset cooking instructions printed on the front so that you can ensure a delectable dish every time. The controls are incredibly simple (one for the time, the other for temp), and the whole thing is easy to store out of the way.
So far, we’ve been looking at consumer-grade convection ovens that are meant for the occasional use. However, if you want to upgrade to something more robust and reliable, then this model from Wisco is just the ticket.
This is a commercial-grade oven that is designed for bakeries. That means that you can use it day in and day out without it breaking or wearing down on you.
The interior of this oven is massive, with more than enough room for three racks of cookies (or pizzas) if you like. The max temperature is 450 degrees, and it has the simplest controls out of anything we’ve seen (except the Oyama above).
While we would prefer some more high-tech wizardry, the fact is that this machine is built to be a workhorse, not a show pony. As such, it’s much more reliable than anything else we’ve seen. The only downside is that it is quite large and may get super hot on the top.
Next, we have another “smart” convection oven, meaning that it automatically adjusts itself to your cooking needs. While it’s not quite as high-tech as the Breville models that we’ve seen, it is a step up from the more basic ovens on this list.
Overall, besides the smart technology, this is a rather compact oven, so if you are limited on countertop space, this may be a good choice. It also comes with a bronze nonstick interior, making cleanup a breeze.
Other features include rubber feet on the bottom for stability, a two-hour timer, and a 12-inch interior. The downside is that there is no light inside, so it can be hard to see what’s going on.
Our final convection oven comes with a feature that none of the other models on this list have. In addition to baking, broiling, and roasting, this particular unit can also do rotisserie. So, if you’ve always wanted to cook a whole chicken on a spit, then this is the best way to do it.
As you can imagine, the fact that this model does rotisserie means that it is quite large, much like the Wisco Oven above. It can not only hold a whole chicken, but it can fit two pizzas as well.
So, if you have limited space, this may be a bad option for you. Performance-wise, this machine has a 1500-watt heating element, a two-hour timer, and four different cooking options. It even comes with a bottom drip tray to make cleanup even easier.
Considering that one of the selling points of a convection oven is the fact that it cooks your food faster, you want to pick one out that has a strong enough heating element to make it as efficient as possible. While the heating fan plays a major part, you still want something that can perform well every time.
For the most part, we recommend at least 1500 watts on the low end, and about 1900 on the high end. If you go much above that, it can use up a lot of electricity and potentially blow a fuse.
As we mentioned above, all of the units on this list are countertop models, but you can find full-size convection ovens. Because they are so reliable and efficient, they are usually designed with commercial kitchens in mind, meaning that you can find them in a wide array of different sizes. As far as countertop models go, though, make sure that you pay attention to the external and internal dimensions.
What you should also keep in mind is that most of these ovens require a couple of inches of space all around them so that they don’t pose a fire hazard. So, when measuring the space on your countertop, be sure to include that as well. Also, don’t forget that you have to have room for the door to come down so that it isn’t hanging off too much.
While most of the doors have a latch to prevent them from swinging all the way down, they can be scalding and pose a burn hazard if they are sitting off the counter.
The cool thing about consumer-grade convection ovens is that they can have a lot of preset cooking options from which you can choose. This will be essential when you are first learning how to use the machine as overcooking and burning is a common problem with new users. Not only that, but some models even come with smart sensors that adjust the heat as needed to prevent that from happening.
If you decide to go with a more commercial oven, they usually only have two controls: time and temperature. This makes the system a lot simpler, but you have to know how to set both of them for the food you’re cooking. Fortunately, convection ovens have glass doors, and many of them come with interior lights so that you can monitor your food and take it out if it starts to burn.
When it comes to picking out our top choice from these best convection ovens, we have to say that the ones that impressed us the most were the Wisco and Hamilton Beach models. If you want something a bit more high tech, then Breville is the way to go, but when talking about performance and versatility, we love what Wisco and Hamilton Beach have to offer. Plus, the ability to cook multiple pizzas at once is always a win in our book.
A passionate blogger! Editor at Chooserly, and a regular author at HuffingtonPost, LifeHacker & Forbes!